Green Mushat for light or dyed hair

Description

The Green Mushat is a traditional mixture often used in Arab cultures to promote hair growth and impart a pleasant scent to the hair. It typically consists of a blend of natural and aromatic ingredients like dried herbs, spices, and oils. While recipes may vary, common components include:

• Moringa : For strengthening hair and adding shine.
• Sidr (Ziziphus leaves): For cleansing and nourishing the scalp.
• Cloves: For their aromatic properties and to stimulate hair follicles.
• Rosemary: Known for promoting hair growth and reducing dandruff.
• Fragrant herbs (e.g., chamomile or lavender): To give the mixture a lovely scent.
• Essential oils (e.g., rose or sandalwood): For additional fragrance and moisturizing benefits.

The mixture is typically infused with water and oil, or could be added to the henna and sidr mixture before applied to the hair and scalp. After 2 or 3 hours, it is rinsed off, leaving the hair healthier, more vibrant, and pleasantly fragrant.